First Batch of Topcutter IPA

Our brewhouse has been commissioned and the first batch of Topcutter IPA made its way to a fermenter earlier this week.  After nearly two years of planning, it feels great to have this place smelling like a brewery!  We're hoping that our grand opening will be during the month of March, so get ready for some Topcutter and Field 41 coming your way soon.  Cheers!

Posted January 30, 2013