Dormancy Breakfast Stout

Dormancy Breakfast Stout

Breakfast Stout

Who says Bale Breaker only does hoppy?  Conditioned on locally-roasted coffee beans by Yakima's Lincoln Avenue Coffee Co, this rich, dark brew reminds us that good things still happen while hop fields lay dormant in the off-season.

Availability:  Year-round Draft, Winter Seasonal Cans - Can Release Party: Friday, December 14

Kegs not available for taproom retail sale.

**Please Note: All Bale Breaker beer is heavily hopped and unfiltered, so some sediment may be present.

ABV 6.8%

IBU 50

Flavor Profile Malt is dominant with flavors and aromas of roasted malt, coffee, and chocolate. Secondary flavor and aromas may include dried fruits, toffee, molasses, raisin, vanilla, and smoke. Balanced sweetness and medium-full body with moderate bitterness.

Ingredients

Malt 2-Row, Munich, Chocolate, Flaked Oats, C-40, C-120, Midnight Wheat, Blackprinz, Victory

Hops Simcoe and Ahtanum

Yeast BBBC House Strain

Awards

Fifth Washington Beer Awards® - Bronze - American-Style Imperial Stouts and Porters

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1801 Birchfield Road
Yakima WA 98901

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